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Easiest Chicken Tortilla Soup! Tortilla soup: Make this easy slow cooker chicken recipe for a flavorful and comforting meal. Ready in under 2 hours, packed with

Easiest Chicken Tortilla Soup!

Tortilla soup: Make this easy slow cooker chicken recipe for a flavorful and comforting meal. Ready in under 2 hours, packed with tender chicken and spices.
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Cook Time 15 minutes
Total Time 15 minutes
Servings: 6
Cuisine: American
Calories: 350
Ingredients Method Notes

Ingredients
  

  • 1 pound boneless skinless chicken breast (or chicken thighs)
  • 3 cups chicken broth
  • 7 ounces chopped green chiles (one small can)
  • 14.5 ounces diced or crushed tomatoes
  • 1 medium onion, chopped
  • 4 cloves garlic, minced
  • 1 cup frozen corn
  • 1 teaspoon salt
  • 2 teaspoons Worcestershire sauce
  • 1 teaspoon ground cumin

Method
 

  1. Place chicken breast, chicken broth, green chiles, diced tomatoes, chopped onion, minced garlic, corn, salt, Worcestershire sauce, and cumin in your slow cooker.
  2. Cook on low for 4-6 hours or on high for 1-2 hours.
  3. Remove chicken from the pot and shred it using two forks.
  4. Return the shredded chicken to the pot and stir to combine.

Notes

- For an extra kick, add a pinch of cayenne pepper or a diced jalapeño with the other ingredients.
- Don't skip shredding the chicken; it helps the flavors meld beautifully.
- Taste and adjust salt and spices at the end, as canned ingredients can vary in saltiness.
- Serve with crushed tortilla chips, shredded cheese, avocado slices, and a dollop of sour cream for the best experience.
Nutrition information is an estimate, calculated automatically. Values vary with brands, substitutions and portion sizes.