This chicken veggie soup recipe offers a comforting Italian-inspired flavor. It’s a wholesome meal featuring tender chicken and vegetables, ready in less than an hour.

⏱ Time: 45 min
👥 Servings: 6
📊 Level: Easy
🥗 13 ingredients
" Cozy Italian Chicken Soup: Your Go-To Meal!" - chicken veggie soup - Chicken veggie soup: cook this hearty and wholesome Italian-inspired soup in under an hou

Cozy Italian Chicken Soup: Your Go-To Meal!

Chicken veggie soup: cook this hearty and wholesome Italian-inspired soup in under an hour. Packed with flavor, perfect for a comforting meal.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Course Main Course
Cuisine Italian
Servings 6
Calories 280 kcal

Ingredients
  

  • 1 ½ tablespoons Olive Oil (or avocado oil)
  • 1 Large Sweet Onion (finely diced)
  • 2 Stalks Celery (sliced)
  • 2 Medium Carrots (sliced)
  • 2 cups Button Mushrooms (quartered)
  • 2-3 Garlic Cloves (pressed/minced)
  • 1 tablespoon Italian Seasoning
  • 3 cups Shredded Cooked Chicken
  • 15 ounces Italian Tomato-Basil Sauce (1 can)
  • 7 cups Chicken Broth
  • Salt and pepper, to taste
  • ½ cup Grated Parmesan Cheese
  • 2 tablespoons Chopped Fresh Parsley

Instructions
 

  • Heat 1½ tablespoons Olive Oil in a large stockpot over medium-high heat. Add 1 Large Sweet Onion, 2 Medium Carrots, 2 Stalks Celery, 2 Cups Button Mushrooms, 2-3 Garlic Cloves, and 1 tablespoon Italian Seasoning, and sauté until soft, about 8-10 minutes.
  • Stir in 3 Cups Shredded Cooked Chicken, 15 ounces Italian Tomato-Basil Sauce, and 7 Cups Chicken Broth. Bring to a simmer and cook for 15-20 minutes.
  • Season with Salt and pepper, to taste, then sprinkle with ½ Cup Grated Parmesan Cheese and 2 tablespoons Chopped Fresh Parsley.
  • Enjoy while hot!

Notes

– To ensure your chicken veggie soup has the deepest flavor, allow it to simmer for at least 15-20 minutes, or even longer if time permits, allowing the ingredients to meld.
– For food safety, ensure any pre-cooked chicken reaches an internal temperature of 165°F (74°C) when reheated in the soup.
– This chicken veggie soup stores beautifully in the refrigerator for up to 3-4 days. For longer storage, freeze in individual portions for up to 3 months and reheat gently on the stovetop or microwave.
Nutrition information is an estimate, calculated automatically. Values vary with brands, substitutions and portion sizes.

Pro tips

  • To ensure your chicken veggie soup has the deepest flavor, allow it to simmer for at least 15-20 minutes, or even longer if time permits, allowing the ingredients to meld.
  • For food safety, ensure any pre-cooked chicken reaches an internal temperature of 165°F (74°C) when reheated in the soup.
  • This chicken veggie soup stores beautifully in the refrigerator for up to 3-4 days. For longer storage, freeze in individual portions for up to 3 months and reheat gently on the stovetop or microwave.

This hearty chicken veggie soup is a simple yet satisfying meal that brings warmth and flavor to any table. Enjoy customizing it with your favorite seasonal vegetables!

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